| Rank | Species | Million Tonnes |
|---|---|---|
| 1 | Anchoveta | 10.7 |
| 2 | Alaska Pollock | 2.7 |
| 3 | Blue Whiting | 2.4 |
| 4 | Skipjack Tuna | 2.1 |
| 5 | Atlantic Herring | 2 |
| 6 | Chub Mackerel | 2 |
| 7 | Japanese Anchovy | 1.8 |
| 8 | Chilean Jack mackerel | 1.8 |
| 9 | Largehead hairtail | 1.6 |
| 10 | Yellowfin Tuna | 1.4 |
Source: FAO [7]